A good knife set  in your kitchen is the key to culinary success, even for home cooks.
And almost as important as buying the right knife is the right storage. Throwing knives into a drawer with other utensils is dangerous to you and damages your knife blades.
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How to Store Knives Correctly
There are three basic ways to store knives. Wall-mounted magnetic strips, drawer inserts and countertop blocks.
Every solution is safe for keeping knives when used properly, and the right one for you depends largely on how your kitchen is configured.
However, one rule applies to all methods. The sharp edge of the blade should not touch the storage unit during insertion or removal and the knife should never rest on the tip. Let's take a closer look at these three common knife storage methods.
You should always consider the safest knife storage for your home. If you need to keep knives away from children or even pets, keep them in a drawer.
But placing a knife in a drawer does not mean simply throwing it into an empty room. Do this and you run the risk of cutting when catching to grab a knife and dull or damage the blade.
The solution? Drawer inserts, especially for knives. With these, each blade gets its own home and the blades are protected from jostling or rubbing with other utensils.
There are several designs, but it's a good idea to choose an insert with slots that fit different knife sizes.
When you think of knife storage, you are probably imagining a classic knife block. This is probably the most popular method of knife storage, especially since many sets of knives are sold in a separate block.
One thing to remember: The knife block that came with your cutlery limits you to just those knives. If you ever expand your collection, you'll need a different storage solution.
If you have a large or varied collection of knives, consider a knife block with a center that allows for multiple knife sizes. These include blocks with plastic or wooden sticks in the middle to be flexible and meet your needs.
When storing knives in a block, it is important to push the knife in by pressing the back of the blade against the block to keep the edge sharp.
If you have room, a magnetic knife strip attached to the wall above your counter is a great way to store your knives. It looks stylish and saves space. You can also see every blade. This means that you do not have to remember which sheet got into a drawer or a block slot.
Wall-mounted magnetic male connectors come in metal and even wooden finishes, so you can choose one that suits your kitchen decor.
It is important to choose a knife strip with the right thickness. The magnet should be strong enough to hold the knife, but not so strong that it will grab it from your hand and damage the blade by being hit on the strip.
Using a magnetic stripe also requires a bit of technology to protect your blades. When placing a knife on the strip, make sure that the first part that touches the magnet is the dull back of the blade. This reduces the risk of breaking the sharp edge by hitting it against the strip.
Basics of Knife Care
In addition to choosing a good storage method, you can extend the life of your knives by.
One way to maintain your cutlery is to sharpen it regularly. Most grocery stores offer this service at the bar, some even for free. Check your local shops for details.
The other key to knife care is to clean the knives by hand and without taking them out of the dishwasher. Be sure to completely dry your knives before storing and do not leave them in the sink.
No matter which storage option you choose, your knives will last longer and improve the look and functionality of your kitchen.