The important thing is how to store your pots and pans. If you are like most people, take the easy way out. That means stacking them in other pots and pans and throwing them in the cupboard. But that's the worst thing you can do.
Why? Because you can do a lot of damage if you do not store your pans properly. The inevitable bumping and slipping of heavy cookware will result in scratched pans in no time.
And stacking pots and pans makes it harder to find what you need – if you can.
Stop the madness and use one of these effective methods to organize and stow your kitchen utensils
If your kitchen is big enough, you should hang the pans on a pot rack. These storage systems can come in many shapes and sizes. They share the same elemental design, but a long metal bar or rack with evenly spaced hooks running across it.
Many pans already have holes for these hooks. And even the largest storage containers have sturdy handles. Racks enable you to take advantage of this situation. The hanging of pans on a rack prevents the risk of scratches and dents, as long as there is enough space between the objects.
If you place the cookware on a rack, your pans will be exposed and always ready. Suitable locations for a pot shelf include over kitchen islands and along walls above the sink.
pot shelves create extra storage in your kitchen.
Because pot racks hold a lot of weight, you need to attach one to the studs in your ceiling or use wall anchors.
Kitchen property and storage tight? Mounting a pegboard on the wall is another way.
Essentially, pegboards are flat sections of wood or metal that are perforated with numerous holes or slots. They put special hooks in these holes and then hang cookware on them as desired.
Pegboards are great for making unused wall surfaces an instant place for pots, pans and utensils. If it was good enough for Julia Child, it's good enough for the rest of us.
Pegboards offer plenty of space for pots, pans, lids and utensils.
You need a lot of unused wall space.
You can still stack your pans as long as you place a protective layer between them. One method is to use a paper towel or tea towel as a barrier between stacked cookware.
You can also buy products made especially for this purpose. They are usually spongy pads with bottoms that hold to resist chutes and slides that cause scratches. The protectors act as cushioned cushions that absorb harmful shocks or shocks.
Pan protectors are easy to use and can be made from things that are already in your kitchen.
You still need to hide your cookware in cupboards.
Wood, Plastic or Glass:
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